Cacao
(Theobroma cacao)
The cacao tree grows in the Peruvian Amazon. Traditionally used as a medicinal drink, the cacao fruit is considered a natural stimulant with high levels of protein and antioxidants in the form of flavonoids. The Criollo Cocoa, known as "The King of Cocoa", is a product of scarce variety that is valued for its high-quality grain with fine aroma and flavour. Cocoa is not only an ingredient but also a superfood.
Benefits
- It has a large amount of antioxidants
- Improves digestive health
- Highest plant-based source of iron
- It's a natural mood elevator and anti-depressant
Usage examples
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Mixes and shakes
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Protein formulas
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Snacks and candies
Seasonality
Available all year
- Jan
- Feb
- Mar
- Apr
- May
- Jun
- Jul
- Aug
- Sep
- Oct
- Nov
- Dec
Available Certifications
Availability
Estimated delivery time
Available presentations
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